Went to dinner here last night. It is basically at 5th and Davis. It was just OK. We started with a beet and pear salad which was good, but salty. Then I had the Sea Scallops that were carmelized so a bit sweet. My husband had the pasta special with dungeness crab, sugar snap peas, and tomatoes. Both were okay, not spectacular.
All in all, I likely won't be coming back.
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Crab pasta |
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Sea Scallops over coconut polenta and kale |
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