I went to lunch yesterday with a friend to Gjelina. According to my friend, this place is booked solid at night, you can't get a reservation. So we were the first to arrive for lunch, but the place quickly filled up. We shared Skirt Steak Carpaccio, Burrata & Anchovy Crostini, Mussels, and a Mushroom & Goat Cheese Pizza. All were good, although the Mussels weren't anything special. The Crostini was quite good and light.
All in all, I will go back, when I can get in.
No comments:
Post a Comment